something
naturally
unique
We are a South American company which was born in 2013 to make a great dream come true: produce the best steelhead trout in the world, in harmony with a special commitment to the environment, society and the needs of the most important markets at a global level
We take care of where we are because there lies the secret of what we do.
We produce at the top of the Andes mountain in harmony with our surroundings using the resources in a responsible way and developing opportunities for the local farmer communities that relate to Mar Andino.
Register and get to know the exclusive material of our chef Diego Oka
Register and get to know the exclusive material of our chef Diego Oka